We went to Brittany and it was a revelation (if you’re into seaweed).

A dispatch from the road — and what it means for what we’re building here in Tasmania

Nathalie and I have just spent a week driving the entire coast of Brittany, France, and what was supposed to be a casual road trip turned into a sea farming study tour. We had no idea of the size and scope of the seaweed and shellfish industry there. It was quite fascinating to see first-hand how it is embedded into the local culture and talk to people running these businesses.